We buy produce that is organic and locally produced whenever possible. We like to support local businesses and are constantly trying new products and ideas to ensure that our guests have the very best experience. Below are details of some of the suppliers we use most frequently. We shop daily to ensure freshness and buy only in small amounts.
Our regular coffee is made from whole
coffee beans that come from
a micro-roast coffee business based in Framingham, MA. We also have their
decaffeinated coffee beans for anyone wanting a slower start
to their day. The company was founded in 1996, by two brothers
Jay and Jim Hogan, who share a passion for excellent coffees, and
who developed recipes, blends and roasting procedures, which they
believed significantly improved on many existing coffee offerings.
Our eggs are laid here in Stow by a flock of organically raised
and fed hens. Your breakfast eggs will be only a few days old -
the freshest you will ever eat unless you keep your own!
Occasionally these hens cannot keep pace with our demands
in which case we supplement with organic eggs produced in
Massachusetts by Country Hen.
Fruit and Vegetables
We get all of our fruit and vegetables from Idylwilde Farm and other farms located in and around Stow.
In addition to their wines, the
Nashoba Valley Winery
also produces an excellent
range of crafted beers, examples of which are usually found in the
Sitting Room refrigerator. We also sometimes stock their wines.
The winery is an excellent place to visit with winery tours, fruit
picking, an excellent restaurant and a beautiful setting - just a
short drive from Amerscot House.
The Bee's Knees British Imports
The Bee’s Knees British Imports provides the finest quality
British-made and designed products. They have an eclectic
range of products that have a unique style to appeal to
British abroad and anglophile American customers. Check
for a full list of their quality products!